Kay Patel always takes adversity as a challenge, and her determination to prioritise and succeed won her the Businesswoman of the Year award
“Remaining in your comfort zone is a barrier,” according to Kay Patel, who has made a career of attaining success by being uncomfortable and testing herself to the limits.
Over three decades, Kay has transformed her business from a small independent store to a multi-million-pound enterprise, navigating personal and professional challenges with grace and determination. And, the dynamic entrepreneur behind six thriving convenience stores in Surrey has been recognised as the Businesswoman of the Year at the 2023 Asian Trader Awards.
“I did step out of my comfort zone, and I did do things. I used to do banking as well, and I obviously have to accommodate other aspects of my life. It's all about prioritising what is first,” she says. “And sometimes you've got to put yourself in there as well.”
Kay's foray into the retail industry began in 1997 when she and her then-husband acquired their first store in Box Hill, Surrey. At just 20 years old and two weeks postpartum, Kay faced the dual challenge of motherhood and entrepreneurship. But her passion for retail shone through.
“I always want to do my own business. I became a very young mother, and it was a challenge. But if you're ambitious enough and you have a motive to work towards it, I think you can balance anything in life. I just took that as strength and then carried on,” she recollects.
Growing up in a business environment, Kay was inspired by her father Jagdish Patel, who came here from Africa in 1972 and worked in a plastic-making factory, before opening his own a store in Croydon. They later moved to Surrey and from a young age Kay accompanied her father to the cash and carry, and helped with the accounts, which sparked her interest in retail.
In 1998, the Box Hill store became a Costcutter, marking the beginning of Kay's association with the symbol group. Over the next decade she expanded her portfolio, acquiring and running several stores. This period also saw Kay balancing her growing family and a part-time job as a banking advisor.
“I think organisation is a secret to balance, giving the correct job the right priority,” she says. “You've just got to make sure you're ready for every situation and be a little bit more organised – although with children, young children, you cannot always be organised. But I always prioritised what was first.”
Resilience in adversity
Kay's resilience was profoundly tested in 2020, a year marked by personal and professional upheaval. Following her divorce in February and her mother's passing in September, disaster struck in December when a fire destroyed her prized Witley Village Stores. The fire, occurring during the festive season and amid the global pandemic, left Kay without her primary source of income.
“It was such a tough, challenging time. The fire destroyed the only source of income I had at that time, so financially it was a struggle and mentally I was exhausted,” she reflects.
Despite these challenges, Kay's determination never wavered. With the moral support from her three children, she rebuilt the store, transforming it into a larger, more modern establishment. The reopened site saw a 50 per cent growth in weekly sales, a testament to Kay's ability to turn adversity into opportunity.
“It wasn't easy,” she says. “My kids were there for me, and they were my strength and the ambition to carry on. I don't know how to describe it, to be honest. It was the phase that if I collapsed, then my whole world will collapse, including my kids. But if I kept fighting and going on, it meant I would build a better future for the children. So for me, as for all mothers, their kids are priority, and I think that's what I took down as the strength and carried on thinking I need to do this, not only for myself, but for my children as well.”
Her oldest daughter is a pharmacist, and the elder of the two sons has joined her in the business after graduation, while the younger is “setting out to do his own thing”.
Prior to the fire she had made commitments to buy other stores, so it was tougher getting the finance in place with a closed store. But she secured funding to grow the business, which saw the addition of four more Surrey stores during 2021. She bought her latest store in December last year.
Each new acquisition showcased her strategic vision and innovative approach. For instance, Kay's Costcutter Cranfield, which had been closed for 11 months due to Covid-19, saw a remarkable turnaround, with takings growing from £9,000 to £22,000 and still increasing.
Creativity and attention to detail are hallmarks of Kay's business philosophy. Her stores feature unique elements such as the “Play as you Go” area at the Cranfield store, where children can play with new and exciting toys while their parents shop. This innovation not only enhances the shopping experience but also boosts sales of these toys.
“We interact with our customers, and ask them questions as to, ‘What would you like in your local store?’. We have a lot of ideas, and it's not always possible to do everything, because we have to be very cost effective, but we try and incorporate what they suggest and their opinions,” she says.
“And we also ask the team, because I've got a lot of local staff that work for me, and they know the community very well.”
Empowering her team
Kay's success is not hers alone; she attributes much of it to her dedicated team. She believes in leading by example and creating an environment where her employees feel valued and empowered.
“I think initiative is a big thing. You should always praise them for what they do. Although I own the business, they are facing the customer. So I think they need to feel valued at all times and make sure they have the right training in order for them to carry on the right duties, to expand the business, and to build that relationship with the customers as well,” she says.
Kay's approach to management includes comprehensive training programmes, regular one-on-one meetings, and team-building activities. She fosters a culture of open communication and continuous learning, encouraging her staff to take initiative and learn from their mistakes.
“Training is a key thing. I have a portfolio of my own, basically shop training, alcohol training, the compliances, health and safety, all that. We try and do all that once every three months, and keep on top of it. And then, obviously, just making sure that the team actually practice that on an everyday basis,” she explains.
Kay also emphasises cleanliness and presentation, believing that a clean and hygienic environment attracts customers.
“We have a checklist for morning, afternoon, evening. For example, we make sure our coffee machine gets cleaned at least three times a day, because that's something customers are looking at. They want to see that hygiene. Dusty shelves are not always appreciated. I think a clean and hygienic environment also brings the customers in, and that's what we work towards every day,” she says.
Community engagement
For Kay, who has been a parish councilor for six years, business is not just about profits; it is about giving back to the community. She views her stores as community hubs and actively engages with local schools and sports clubs.
Local sourcing is another cornerstone of Kay's business.
“We specialise in fine wines and spirits in one of the stores. We have our local breweries. We have our local bread supply, local eggs. And we don't really source them. They actually come to us because we're all about helping small businesses. It's very important that these small businesses survive as well. So any little help that we can give by purchasing from them, I think it's a great idea, because it puts revenue back into the community,” she notes.
She highlights how the local businesses stepped up during the pandemic, when stores faced availability issues.
“It was the small businesses that actually delivered the bread, the eggs, and the flour. We used to buy a 10 kilo bag of flour to bag up on the premises and do one kilo each and sell it, because we couldn't get any flour, any pasta,” she says. “It was the small businesses that actually kept us going as well. So, it goes around in a circle, doesn't it?”
It’s the journey
Kay is a strong advocate for women in retail and she says winning the Businesswoman of the Year award from Asian Trader was a proud moment for her.
“I was absolutely gobsmacked when I was nominated, and I felt very proud,” she says. “Think about it, after 30 years, I was recognised. I've been doing this for 30 years. It's a very long time, and to achieve an award after all this, because you don't expect anything. You just keep going. You do what you're good at, you do what you're good at, you do what you're good at. Very rarely, someone comes up to you and says, ‘You know what? someone else is actually proud of you’.”
While she thinks that women are now getting more recognised than they were before, she would like to see even more of it.
“There are a lot of women out there that do a lot of things, but not their skills and their knowledge and their efforts, they're not appreciated,” she says.
“When Asian Trader brought out the Businesswoman of the Year award, I think it was a fantastic thing. They actually recognised that women are in business, and they do have a business head. They can also run a business successfully, as successfully as running their home and looking after the kids,” she says.
She encourages young women to pursue their dreams, emphasising the importance of the journey rather than the destination.
“I think they should go ahead and listen to what they want to do. It can be a challenge, but I think every challenge is a learning curve, and I think they should go out there in the world and show their talent and show that they've actually got something to give back to the community,” she says.
“It's not about the destination, it's about the journey. Destination could be anywhere, you can reach your destination as in little time as you want to, but it’s the journey that you actually live towards it, the learning curves you learn, the people you meet, the friends you make – the enemies you make!”
In fact, you’ll see a canvas with this quote – “It’s not about the destination, it’s about the journey” – In each of her stores.
“Although everybody reaches their destination, everything they learn through reaching that destination is important. That's my motive. It will always be so,” Kay concludes.
A leading retailers' body has raised concern that Employment Rights Bill risks punishing responsible businesses rather than focusing on unscrupulous employers.
According to amendments tabled by the government to its flagship employment legislation, all British workers, including nearly a million agency workers, will be entitled to a contract which reflects the hours they regularly work.
Government said the amendments will offer increased security for working people to receive reasonable notice of shifts and proportionate pay when shifts are cancelled, curtailed or moved at short notice – whilst retaining the necessary flexibility for employers in how they manage their workforces.
Responding to the tabled amendments on the Employment Rights Bill, Helen Dickinson, Chief Executive at the British Retail Consortium, said, “The BRC supports the Government’s goal to ensure improved employment practices.
"We want a level playing field for responsible businesses, which means tackling unscrupulous employers and we support measures to crack down on those who exploit their workforce.
“While Government has been listening to the concerns of businesses, the latest amendments show that they have much further to go if they wish to reach a place which protects employees while supporting investment in jobs.
"We welcome the changes made around collective consultation, but further amendments are urgently needed, particularly in relation to guaranteed hours and trade unions.
“The focus of the Employment Rights Bill should be on unscrupulous employers who undermine confidence in the labour market, instead the current regulations risk punishing responsible businesses who provide employment.
"We will continue to work closely with Government on the future of the Bill to ensure a progressive approach that avoids raising the costs of employment for those already doing things well and limiting the flexibility for staff, which is so important in retail.
"This pragmatism and collaboration also needs to continue beyond the passage of the Bill, as the implementation detail of various areas is still to be worked through.”
Calling the bill "biggest upgrade to workers’ rights in a generation", Deputy Prime Minister Angela Rayner said that for too long millions of workers have been forced to face insecure, low paid and irregular work, while the economy is blighted by low growth and low productivity.
"We have been working closely with businesses and workers to progress this landmark bill and deliver our Plan for Change - unleashing growth and making work pay for everyone."
Leading confectionery manufacturer Perfetti Van Melle has appointed Rob Lockley as its new commercial managing director in the UK.
Lockley joined the team as sales director 18 months ago, where he has played a leading role in boosting performance across the four major brands: Mentos, Chupa Chups, Fruit-tella and Smint.
His leadership comes at an exciting time for the business, which is now valued at £131.6 million, growing at 3.6 per cent YOY, and well ahead of the market which has seen a 0.9 per cent value decline since last year.
In 2024, Perfetti Van Melle saw incredible performance growth including innovative new launches such as Mentos Discovery, which delivered a staggering £1.3m in value sales alone. Perfetti Van Melle brand’s value growth of 9.1 per cent in the final month of 2024, driven by Mints and Sweets, contributed to a market value share of 4.85 per cent.
With Lockley at the helm, 2025 is set to be another big year for the business, capitalising on innovation and growing distribution across all channels.
Over the past 30 years, he has worked with some of the UK’s largest grocery brands including Kelloggs, CCEP, Mars Wrigley and Muller. His experience in blue chip companies paired with his work at start-up Fulfil nutrition, where he helped prepare the brand for acquisition by Ferrero has fuelled him with a passion to help challengers come out on top.
“I am thrilled to be taking this next step in my career with Perfetti Van Melle. I’ve spent the last 18 months immersing myself back into the world of confectionery, which in the UK is now worth £1.6 billion, the opportunities are endless,” Lockley said.
“The retail environment is moving at a rapid pace and we need to ensure we’re evolving alongside it, bringing fresh thinking and new shopper missions to the forefront. Our brands exude quality, which is half the battle given taste is the number one purchase driver. As challengers we have a mischievous role to play; we can be fun, bold and disruptive to achieve our goals. In 2025 we will be agile, leveraging the skills and capabilities of our wonderful team in a market that is ripe for change.”
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UK supermarket anti-competitive practices under scrutiny
The Competition and Markets Authority (CMA) has identified 107 breaches of the Groceries Market Investigation (Controlled Land) Order 2010 by Co-op, raising serious concerns about the retailer’s compliance with competition regulations.
The breaches, detailed in an open letter published on Wednesday by the CMA, relate to land agreements that restricted competition by preventing rival supermarkets from opening nearby. The Order was introduced to prevent large grocery retailers from using such agreements to limit consumer choice and stifle market competition.
Following a previous case involving Tesco in 2020, the CMA had instructed all large grocery retailers, including Co-op, to review their compliance with the Order.
The CMA’s investigation into Co-op confirmed that 107 breaches had occurred since the Order came into force, with three still remaining unresolved at the time of the letter’s publication.
Despite the significant number of breaches, the CMA acknowledged that “Co-op has proactively taken steps to address the root causes of these breaches, has cooperated with the CMA to date and is now working with the CMA to take further remedial action to address the breaches identified.”
Additionally, the retailer will now provide annual compliance reports to the CMA to ensure future adherence to the regulations.
However, the CMA expressed strong concerns over the scale of the breaches, stating that they demonstrate “significant failures in compliance for a business of Co-op’s size, resources and standing,” particularly given that the Order has been in force since 2010.
The CMA now expects Co-op to promptly rectify the remaining breaches.
Since it launched its probe in 2020, the regulator has forced Waitrose to re-write anti-competitive land deals, secured agreements from Morrisons and Marks and Spencer to stop using such land agreements, and warned Sainsbury's and Asda over the use of these agreements.
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Usdaw report highlights rising retail crime and violence
Shocking details of racial and sexual abuse have emerged in retail trade union Usdaw's annual crime survey, which also reports increasing number of shop thefts. The report also shows that violence continues to remain at "double the pre-pandemic levels".
Based on the survey of nearly 10,000 retail staff, Usdaw's report released today (5) shows that shoplifting has nearly doubled since the pandemic and rose by 23 per cent last year.
The survey also found that while the situation has improved since the exceptionally high levels during the pandemic, abuse, threats and assaults remain higher than pre-Covid levels in 2019.
Usdaw’s survey of 9,481 retail staff found that in the last twelve months, most retail workers (77 per cent) experienced verbal abuse, while half (53 per cent) reported to have been threatened by a customer. About one in ten were assaulted.
Some of the incident mentioned in the report highlights the kind of abuse that retail workers have to face at their work place.
The report notes that the leading cause of customer frustration is short-staffing.
Shoplifting increased significantly during 2024, with the police and employers both recording higher levels of incidents, and this is reflected in it being a major flashpoint for abuse of retail staff.
Enforcement of the law remains a considerable issue for retail staff, particularly alcohol sales and other age-restricted products. A key argument for a protection of retail workers law is that legislators passing laws should offer suitable protection for those who are enforcing them, states the report.
Harassment is relatively low among the whole sample, but the survey found that racial harassment among all non-white workers is 48 per cent and is slightly higher at 52 per cent for non-white women. One-third of women under 27 suffered sexism.
The report mentions some of the comments shop workers shared when responding to Usdaw’s survey.
"Homophobic comments, threats to hurt me because I refused a sale, mocking me when asked for ID. I was once held up at knifepoint. Often told to f**k off," stated one worker.
“Sworn at regularly, particularly by young customers when asked for ID for cigarettes and energy drinks. Had bottles of medicine thrown at me.”
"Daily personal insults. Swearing because I can’t sell them alcohol because they’re drunk. One squared up to me and threatened me with physical violence," states the report citing a statement from a retail staff.
Commenting on the survey's findings, Paddy Lillis – Usdaw General Secretary, says that no-one should feel afraid to go to work, but our evidence shows that too many retail workers are.
"It is shocking that over three-quarters of our members working in retail are being abused, threatened and assaulted for simply doing their job and serving the community. They provide an essential service and deserve our respect and the protection of the law.
"Our members have reported that they are often faced with hardened career criminals and we know that retail workers are much more likely to be abused by those who are stealing to sell goods on.
"Theft from shops and armed robbery were triggers for 66 per cent of these incidents. Violence and abuse are not an acceptable part of the job and much more needs to be done to protect shop workers. So, we are delighted that the Government has listened and last week introduced the Crime and Policing Bill in to the House of Commons, with measures to address these significant issues.
“We now look forward to a much-needed protection of retail workers’ law; ending the indefensible £200 threshold for prosecuting shoplifters, which has effectively become an open invitation to retail criminals; and funding for more uniformed officer patrols in shopping areas, along with Respect Orders for offenders.
"We will review the details for the provisions and look forward to engaging with the Government as the Bill goes through Parliament, with the first debate and vote due to take place on Monday.
“Scotland has had a protection of shop workers law in place since 2021, after Labour’s Daniel Johnson MSP promoted the legislation, and it has already been used in around 10,000 incidents. The Northern Ireland Executive has agreed to introduce similar measures in due course.
"After many years of campaigning alongside retail employers, it really now feels like governments are listening and taking action to give all retail workers across the UK the protections and respect they deserve.”
These findings follow similar trends to recent reports from British Retail Consortium, which found significant increases in violence and abuse against shop workers alongside much higher levels of shoplifting, which are costing the industry £4 billion in lost stock and security measures.
Helen Dickinson, Chief Executive of the British Retail Consortium, stated that Usdaw’s findings are another appalling reminder of what so many people working in our industry can face.
"No one should go to work fearing for their safety, and yet our most recent crime survey showed incidents of violence and abuse soaring to record levels. A confrontation may be over in minutes, but for many victims, their families and colleagues, the physical and emotional impact can last a lifetime.
"We owe it to the three million hardworking people working in retail to bring the epidemic of crime to heel, and we look forward to seeing the crucial legislation to protect retail workers enacted as soon as possible.”
The Food Standards Agency (FSA) has on Wednesday issued best practice industry guidance on providing allergen information to consumers with food hypersensitivities, encouraging information on food allergens to be available in writing in the out of home sector.
The guidance applies to food businesses providing non-prepacked or ‘loose’ food in person or via online sales. It aims to support food businesses when providing information on the 14 food allergens to their customers, whilst helping to keep consumers safe.
The update follows a consultation on the guidance, as well as FSA research and engagement with consumers and food businesses to better understand how food businesses could improve written information for consumers with food hypersensitivities.
“We are still encouraging consumers to tell food business staff about any food allergies or intolerances, but we are now setting an expectation that businesses should provide written allergen information and encourage a conversation with their customers,” Katie Pettifer, FSA chief executive, said.
“By following the guidance, businesses can promote consumer confidence in their food businesses by ensuring consumers can understand the allergen information and ensure they don’t feel excluded from experiencing our vibrant food culture.”
The updated guidance includes:
Written allergen information should always be available for non-prepacked food alongside a conversation between servers and customers about their allergen requirements
examples of how to provide written allergen information
free tools to support businesses with implementation, such as allergy icons, an allergen matrix and a new allergy poster which food businesses can download and use on their own assets (e.g. menus and websites)
This updated guidance applies to businesses operating in England, Wales and Northern Ireland.