Mints and gum are the perfect category for small shops, as demonstrated by the category's close proximity to the till. It is a vibrant category with great margins and a never-ending supply of NPDs, happily straddling several categories.
The category took a hit during the pandemic as the mint and gum occasion/fresh breath necessity was curtailed due to people working from home/not sitting in the car in traffic etc, and not socialising. However, now the country has returned to normal, the mints and gum opportunity is set to come roaring back (with fresh breath confidence!).
“Mints and gums are seeing positive signs of growth as more people continue to return to work following the Covid- 19 lockdowns,” comments Jason Sutherland, UK & Ireland sales director at Ferrero.
“The Tic Tac brand also showed great resilience and overall, the sugar confectionery segment is on an upward trajectory, driven by mints and gum which is the second growing segment, rising with double digits.”
Photo: iStock
Mark Roberts, marketing and trade marketing director at Perfetti Van Melle (PVM), agrees, adding that the marketing campaigns have been crucial in luring the consumers back.
“The pandemic certainly hit mints and gums hard as we stopped commuting and socialising, so we invested in marketing that would build brand awareness and encourage shoppers back into a ‘refreshment routine’,” he explains.
“There have been fantastic performances across Perfetti Van Melle portfolio this year as a result. Routines have most definitely changed for good, but the need to be ready, alert, and take time for yourself are as important as ever.”
According to IRI data, the gum category was worth £266 million in 2022, growing 18 per cent from the previous year. Roberts says their Mentos brand is outperforming the category with 34 per cent growth, driven by phenomenal annual sales and the launch of Mentos Pure Fresh Gum in paper bottles.
“We’ve seen fantastic performances across our portfolio leading Mentos Gum to be the number three brand within the category. Being sugar free, both Smint and Mentos Gum are HFSS compliant, which is important for retailers after the legislation introduction in October 2022,” he adds.
PVM has recently announced an agreement to acquire Mondelēz International’s developed-market gum business in the US, Canada and Europe, further bolstering its portfolio that includes iconic global brands such as Mentos, Chupa Chups and Alpenliebe.
“Perfetti Van Melle will be an excellent home for the management team and employees of Mondelēz’s gum business in North America and Europe,” said Egidio Perfetti, chairman of PVM Group.
Daniele Perfetti, vice chairman of PVM Group, added: “We have long admired the product and brand portfolio of the gum business and look forward to combining them with the Perfetti Van Melle brand family.”
The sale includes manufacturing facilities in Rockford, US and Skarbimierz, Poland and the gum brands Trident, Dentyne, Stimorol, Hollywood, V6, Chiclets, Bubbaloo and Bubblicious in the US, Canada and Europe, as well as the European candy brands Cachou Lajaunie, Negro, and La Vosgienne.
Mondelēz International will continue to operate its gum business outside the three markets, led by Stride in China, as well as all of its other candy brands and products. The transaction, which is subject to customary closing conditions, is expected to close in final quarter of 2023.
Novelty and innovation
Consumers are attracted to mints and gum products that offer new and interesting flavours, textures, and formats. Roberts credits the focus on fruit flavours for the growth of Mentos Pure Fresh Gum, which also drives new teenage and young adult shoppers into the category.
“Fruit gum is now worth £33m, up 26 per cent versus last year, in fact, Mentos is driving two thirds of the growth of the fruit gum market,” he says.
“Cherry and Tropical flavours along with Bubblefresh continue to accelerate growth, and we see lots of opportunity to grow this further among the 30 million Brits that chew gum. We are continuing to tap into the ‘Gen Z’ audience with activity led by TikTok social campaigns, VoD, OOH, PR all year round.”
Ferrero’s Sutherland also stresses on the huge opportunity provided by the flavours.
“While the category is traditionally aimed towards providing refreshing on the go moments, the introduction and popularity of fruit flavours in the last few years has enabled us to expand our portfolio, offering products for different occasions with fruity flavours that work as a little treat throughout the day,” he says.
Sutherland adds that their Tic Tac mints are showing rising penetration, with half of these buyers aged at 55 and 65+, translating into 1.3 million additional shoppers who are spending eight per cent more.
“Tic Tac has gained more than £1m in sales through winning shoppers with our fruit flavours which is predominantly gaining traction with a younger audience under 35, and we’re seeing many switch from more traditional hard candy or boiled sweets towards our vibrant, fruity flavours. Our expanding Tic Tac Fruits range has also supported our results, bringing in five million incremental value sales by attracting a younger demographic,” he notes.
While sugar category is now worth £1.5bn, up 10 per cent in the past year [Nilelsen], Tic Tac has shown steady growth, up 31 per cent compared to two years’ ago and increasing by 13 per cent this year, meaning this iconic brand is now worth £24.9m.
PVM’s Roberts says that their Smint is also well on its way to pre-pandemic levels, with sales soaring ahead of the category.
According to the IRI data to 21 January 2023, Smint holds a dominant 35 per cent share of the sugar-free mint market, growing at three times the rate of the category. With a value of £9.5m and a growth rate up 44 per cent in the last four weeks alone, there’s never been a better time for retailers to invest in and stock-up on Smint, he added.
The Smint range features a variety of popular flavours including Peppermint, Spearmint, Sweet Mint and Strawberry, which can be purchased in tin, bottle, and dispenser formats. The portfolio was also refreshed last year to include the new Smint Defensive, which launched in response to the growing demand for immune enhancing products.
Available in a widely recyclable 18-piece Flip Top Box, Smint Defensive’s sugar free peppermint lozenges contain Vitamin C, B6 and Zinc, which help to support the immune system and reduce tiredness and fatigue.
Meanwhile, Mentos has entered new market with tangy Sour Gum, launched in December.
The sour gum category is growing 45 per cent MAT, showing consumers’ appetite for this flavour profile. Mentos Sour Gum is HFSS-compliant and available in two popular flavours: Sour Apple and Strawberry, with 15pcs in a pocketable bottle, making it the ideal on-the-go size.
The launch followed the recent successes of the Mentos Pure Fresh Gum range after a summer of ATL activity that represented an investment of £1.5m in the category.
“Research shows that tangy sour flavours hold more appeal for younger demographics than traditional mint flavours,” said Kim McMahon, Mentos Gum brand manager. “Delicious tangy Mentos Sour Gum will introduce younger consumers to the Mentos Gum brand and improve category consideration for the rest of the range.
“We’ve given a lot of thought to the taste experience during development – the crunchy outer shell gives way to the satisfying texture of the liquid fruit centre, combining to give this delicious sugar free gum its unique sour taste. As the UK’s leading manufacturer of sugar-free confectionery, this HFSS-compliant Mentos Sour Gum is the natural next step for us in the gum space.”
The launch is supported by a social media campaign, with in-store activity planned for this year. Mentos Sour Gum is HFSS-compliant, meaning there are no geographical limitations on where it can be merchandised and making it a must-stock.
Wellness mission
Being sugar free both Smint and Mentos are HFSS compliant, Roberts notes, adding that offering more choice in range, brand and flavour should be a key focus for retailers to cater to the new shoppers and drive growth in the category.
“With significant marketing spend to further ensure shoppers can try these outstanding products, some exciting innovation coming into the brand this year and merchandising opportunities increased by forthcoming HFSS legislations, we can only see this progressing,” he says.
Ferrero’s Sutherland also emphasises the importance of stocking a selection from the major brands.
“Tic Tac is an iconic brand when it comes to the mints category, and a familiar sight for UK shoppers in the confectionery aisles. The original Tic Tac Fresh Mint is still our most popular product. With it largely being an impulse purchase, consumers will expect a choice of mints and gums, with an array of varying price points and pack sizes depending on their needs,” he notes.
“By ensuring they have classic flavours, as well more inventive offerings such as sour fruit varieties which include Fruit Adventure, Lime & Orange, and our new Berry Bliss it will allow retailers to capitalise on impulse purchases.”
Discussing the impact of the HFSS legislation Sutherland says Ferrero has been working in collaboration with retailers, continuously listening to the challenges they have in relation to HFSS sales.
“We are and will remain in constant dialogue with them to help mitigate some of their concerns by providing solutions to help with new layouts and range solutions. Part of this was the development of our HFSS-compliant Fresh range. Consumers will still be seeking out sugar confectionery, so it’s about ensuring it remains visible in store and that you clearly signpost to where shoppers can head if they want to purchase sweet treats,” he says.
With confectionery moving away from the front of the store for some independent retailers, he recommends to trial products in different areas of the store, especially alongside other on-the-go products, such as lunchtime bites or near the magazines.
Promotional changes
Roberts points out the impact of the HFSS rules on promotions, with the HFSS legislation originally set to remove multibuys.
“Many retailers began implementing the changes and, in some cases, have carried on,” he notes, adding that this impacts the promotional share and base prices, the latter being already in flux in recent years with the trend of moving away from singles across candy and gum, as bigger format bottles and bags became more appealing to shoppers, shifting the average unit price in the market.
“But what we know is that confectionery remains a fixture in high demand, and with the relatively low entry point to the category the treat role that the category plays will remain relevant and important to shoppers as more pressures take effect,” he says.
Sutherland bats for PMPs which make up 28 per cent of sugar confectionery value in convenience (IRI, 2022), saying they should definitely be considered as part of a wide and varied portfolio.
“We know that available spend for food and drink will fall for many in the months ahead due to overarching cost pressures and inflation, which is where PMPs can offer value,” he says.
“Consumers will still seeklittle treats though, whether chocolate or sweets, so these will remain on the shopping list in 2023. As such, it’s important for retailers to continue to offer quality products within their confectionery range, particularly when it comes to single formats.”
Photo: iStock
He asks retailers to take proactive measures to ensure their sugar confectionery offering stands out and attracts shopper interest through stocking recognisable and trusted brands such as Tic Tac. “We’re well-known for our quality products, so stocking a strong core range helps provide retailers with relevance year-round,” he suggests.
Ferrero has been investing in a fully through-the-line marketing campaign for the brand over the last couple of years, keeping Tic Tac front of mind with a new TV advert and radio advert. In July last year, they introduced the sugar-free Tic Tac Fresh range across grocery and convenience, combining the need for a cool fresh experience with fruit flavours.
“Tic Tac Fresh has brought incremental value to the Tic Tac brand and supported wider category growth, it has provided over £100,000 in value sales and £56,000 in incremental value,” Sutherland says. “As a HFSS-compliant range, it will help retailers attract new consumers to the sugar confectionery fixture.”
Looking to the future, the mints and gum market in the UK is expected to continue to experience growth, driven by increasing demand for healthier, more natural, and functional products. While the market has faced some challenges in recent years due to the Covid-19 pandemic, it has also played a role in driving demand now, as consumers have become more concerned about maintaining good oral hygiene.
Consumers are increasingly looking for mints and gum products that offer functional benefits such as freshening breath, promoting oral health, and reducing stress. Retailers would do well by offering products that incorporate natural ingredients and low sugar or sugar-free formulations.
Given the impact of HFSS regulations in the larger stores, strategic placement of mints and gums is all the more important, and offering multipack bundles would be helpful in nudging customers to buy more than one pack at a time. This can also be an effective way to offer a variety of flavors in one purchase, which can increase customer satisfaction.
Cross-promoting mints and gums with other products in the store, such as soft drinks, snacks or sandwiches, offering free samples of new or popular mints and gums to encourage customers to try them and using eye-catching signage to draw attention to the mints and gums section of the store, while communicating the benefits of the products and any promotional offers that are currently available, are some of the methods retailers can adopt to encourage impulse purchases and increase sales.
Marking a major shift in its retail strategy, bp has launched its first dedicated EV charging and convenience hub at Cromwell Road on the A4 in Hammersmith, London.
As announced by bp today (20), the site has been completely transformed, with fuel removed and five ultra-fast BP Pulse 300kW chargers installed, each capable of charging two vehicles simultaneously under newly designed canopies.
Inside, a redesigned convenience store features an upgraded Wild Bean Café and an expanded M&S Food range, tailored to meet the needs of EV drivers and customers on the go.
This combined food, drink and convenience offer reflects the increase in drivers’ expectations of services they want to access while their car is charging.
The instore and outside design, with its contemporary new look, enhances the customer experience by optimising the layout with an open and inviting environment and product offerings, targeting customers who want food-for-now, states bp.
Richard Bartlett, SVP for bp pulse and mobility & convenience, Europe at bp, said, “The launch of our Cromwell Road EV convenience hub is a significant milestone in how we are evolving to meet the needs of a new generation of EV drivers in the capital and beyond.
“This new format site is not just about providing fast, reliable charging where drivers need it but also delivering an outstanding retail experience, in a strategic location connecting central London with Heathrow and the west of England.
“Whether you’re looking for EV charging, traditional fuel, or just a great place to rest and recharge, bp is ready to become first choice for customers on the roadside.”
This all-electric charging hub at bp Cromwell Road is part of the company’s broader strategy to evolve its mobility and convenience network across the UK meeting customers’ needs wherever they are on the energy transition.
More than 50 per cent of bp’s customers in the UK visit its retail sites purely to shop.
As bp delivers the next stage of its convenience retail offer, it will test, adapt and learn from live sites and customer feedback to ensure it is continuing to give customers what they want, when and where they want it.
The opening of Cromwell Road adds the fifth charging hub to bp pulse’s west London charging corridor along the A4 to Heathrow. bp pulse's existing network now includes almost 3,500 rapid and ultra-fast charge points, including at over 225 bp retail sites.
bp has been transforming food on the forecourt to meet evolving customer needs. Last year, it brought in Hannah Munns as UK convenience trading director.
With over two decades of experience with retailers such as M&S, Sainsburys, Morrisons and ASDA, Munns came with an extensive knowledge and a passion for food to bp’s UK retail business.
Nan from Del Monte: Honoring Britain’s Baking Traditions
Canned fruit brand Del Monte has crowned Pauline Crosby, a 74-year-old grandmother from Norfolk, as the first-ever “Nan from Del Monte.” This campaign revives the iconic “Man from Del Monte” concept with a fresh, modern approach aimed at celebrating and preserving Britain’s baking traditions.
Pauline, a former military policewoman, was selected following a nationwide competition and public vote to identify a figurehead who embodies the spirit of intergenerational cooking and baking. Nominated by her granddaughter, Poppie, Pauline was praised for her role in creating lasting family memories through her recipes. She is also a proud member of the Women’s Institute, a testament to her commitment to the culinary community.
The “Nan from Del Monte” campaign was born from consumer research conducted by Del Monte, revealing that:
39% of Brits view their grandmothers as key culinary influences.
41% recall their fondest baking memories with a grandparent.
74% worry about the loss of family recipes.
Pauline will serve as an ambassador for traditional baking, sharing her treasured recipes and endorsing new Del Monte creations. Her innovative trifle recipe, featuring Del Monte mandarin slices, will be highlighted on the brand’s website, providing inspiration for families to reconnect in the kitchen. Pauline will also receive a year’s supply of Del Monte products and a NutriBullet blender.
“To win the title of ‘Nan from Del Monte’ is such a privilege,” said Crosby. “I think many of us remember the ‘Man from Del Monte’ adverts, which still make me smile. Now, the ‘Nan from Del Monte’ says yes! Baking has always been at the heart of my family, and I feel so proud to know that my recipes and traditions are being celebrated in this way by such an iconic brand. It’s a joy to see the next generation enjoy the dishes I’ve passed down, and I hope this recognition inspires others to keep these precious family traditions alive.”
Thierry Montange, Marketing Director for Europe and Africa at Del Monte, added: “We are thrilled to announce Pauline as our first-ever ‘Nan from Del Monte.’ This campaign was designed to reignite the nation’s passion for traditional baking and ensure cherished family recipes are preserved for future generations. Pauline truly embodies the spirit of this initiative, and her story reminds us of the invaluable role grandparents play in shaping our culinary culture. We hope her win inspires families everywhere to revive their baking heritage and continue creating lasting memories together.”
Simon Kerry Appointed MD of Molson Coors Western Europe
Simon Kerry has been appointed Managing Director of Molson Coors Beverage Company’s Western Europe division, effective from 24 February.
Kerry takes over from Phil Whitehead, who became President and Chief Executive Officer of the international brewer’s EMEA & APAC division last month.
Kerry, who has been at Molson Coors for 13 years, was formerly Finance Director for the UK and Ireland before becoming Molson Coors’ EMEA & APAC Chief Finance Officer in 2019.
“Simon knows our local and international business very well and has been an instrumental part of our company’s performance over a number of years. He has the drive and vision required for the next stage of our journey and the continued evolution of our brand portfolio.
“A great leader and passionate ambassador for our wider beer and hospitality industry, I can think of no one better to take us forward from here.”
Simon Kerry said: “What this business has achieved over the past few years, particularly coming out of the pandemic and rebuilding in a very volatile economic environment, is a testament to the passion and commitment of our people and the strength of our brands. I feel privileged to take on this role and to have the opportunity to lead this business through its next chapter.”
Keep ReadingShow less
Reviva Coffee Becomes WRU's Official Coffee Supplier
The Welsh Rugby Union (WRU) is thrilled to announce a new partnership with Reviva Coffee, a fast-growing speciality coffee brand offering 100% Arabica, -certified coffee sourced from South America.
The multi-year deal marks the Union’s first-ever collaboration with a coffee brand. As an Official Coffee Supplier to the WRU, fans will be able to enjoy Reviva Coffee at the Principality Stadium, starting from the opening home match of the 2025 Guinness Men’s Six Nations on Saturday, February 22nd.
“We’re thrilled to welcome Reviva into the Welsh rugby family as our Official Coffee Supplier,” said WRU Chief Finance Officer, Leighton Davies.
“This partnership is a perfect fit, as both Welsh Rugby and Reviva share a passion for quality and excellence. Reviva’s coffee will bring an exciting new element to our matchdays, and we’re delighted to offer our fans a truly premium, sustainable coffee experience when they visit Principality Stadium.”
Fans can be safe in the knowledge that Reviva is committed to responsible sourcing and celebrating small-batch speciality coffees. All Reviva Coffee beans are sourced from Rainforest Alliance-certified farms, known for their rigorous standards in environmental conservation, community well-being, and sustainable agricultural practices.
Rugby players are known for their strong passion for coffee, and Reviva is proud to provide the Welsh teams with well-crafted coffee from training ground to match day.
Driven by a strong community culture, this partnership is a perfect match and emphasises the importance of shared experiences, with fans embracing Welsh Rugby with a Reviva Coffee in hand.
“We’re incredibly proud to be the first-ever coffee brand to partner with the Welsh Rugby Union, and bring together two brands with bold ambitions,” said Mike Jones, CEO of Reviva Coffee.
“Welsh Rugby has a passionate and dedicated following, and we’re excited to be part of that journey. We can’t wait to see fans enjoy our coffee at Principality Stadium during the Six Nations and beyond.”
Reviva’s premium coffee will be available in the concourse, hospitality suites and premium seating areas of Principality Stadium.
Following a full-scale refurbishment that also includes installation of a new food-to-go area, SPAR Barrowford is now reopened with a fresh look.
Festive mood was prevalent in Barrowford village in Lancashire on Wednesday (19) as the convenience store opened its doors, promising an enhanced shopping experience for the community.
SPAR Barrowford's reopening was met with celebrations as excited locals waited eagerly to explore the store.
Mayor of Pendle, Cllr Mohammad Aslam, officiated the ribbon-cutting ceremony, joined by representatives from Barrowford Celtic Football Club and Barrowford Cricket Club, both of which received contributions from SPAR in celebration of the relaunch.
Ian Hall, Chairman of James Hall & Co. Ltd, owner of SPAR Barrowford, Company Stores Director Fiona Drummond, and new Store Manager Stacy Atherton also joined the community as eager locals queued excitedly outside.
As part of the reopening event, Barrowford School Choir performed live in the store. A family fun day was also integrated into the occasion with face painting, in-store games, free samples, and free hot drinks on offer.
The comprehensive modernisation of SPAR Barrowford includes a brand-new food-to-go area installed, overhauling the range of delicious sandwiches and hot food customers can purchase.
The revamped store now has outstanding value in the range of hot drinks served from the new Cheeky Coffee machine, and hot food. Customers will be able to take advantage of a variety of interchangeable SPAR meal deals that deliver better value to customers at different points of the day.
SPAR Barrowford reopensJames Hall & Co
Shoppers at SPAR Barrowford can now enjoy an expanded selection of fresh produce, with a standout range of vibrant fruits and vegetables, including loose options and mix-and-match deals. The freshly baked bread section has also been enhanced, offering customers a wider variety of daily essentials.
The store’s new entrance design has maximized floor space, creating a more seamless shopping experience. Contemporary refrigeration, lighting, and shelving have further transformed the space, making it brighter, more inviting, and easier to navigate.
Long-time Barrowford resident Lisa Titchiner, who has shopped at the store for 35 years, was impressed by the changes.
"It has always been a classic convenience store, but now it feels like so much more. The range of products is fantastic, and the store feels bright and airy—it’s a huge improvement!"
Fellow shopper Sue Anderson echoed the sentiment, "What a difference! The fresh produce section has a real greengrocer feel, and the hot food area will be a hit with lunchtime customers.
“The staff here are also wonderful. They go above and beyond, they recognise you, and they chat with you at the till which is valued by customers.”
The reopening also reinforced SPAR’s commitment to the local community, with sponsorships for Barrowford Celtic Football Club and Barrowford Cricket Club.
Carl Jeffery, Chairman of Barrowford Celtic Football Club said, “We really appreciate SPAR approaching us as a sponsor and we value being invited down to the reopening of the store which makes it extra special. We use the store regularly as a club and it is great to see it reopened.
“I am especially pleased that SPAR have been keen to support the club’s Academy development and growth of our female football teams which I am particularly passionate about.”
Fiona Drummond, SPAR Barrowford, Company Stores Director, said, “From the moment you walk through the door, SPAR Barrowford has the wow factor. We have transformed our offer and created a warm and inviting community store.
“I was delighted to hear the glowing comments from our customers who had missed it dearly. Stacy and the store team are looking forward to welcoming more of our customers back in over the coming days to discover the amazing new shopping experience they have on their doorstep.”
James Hall & Co. Ltd is a fifth-generation family business which serves a network of independent SPAR retailers and company-owned SPAR stores across Northern England six days a week from its base at Bowland View in Preston.