Diablo, the "disobediently good" wine brand, announces a raft of multi-platform activity for February and March 2024. Already appearing on SKY cinema in January and February, the brand will feature in 3D-style deepscreen advertising across large digital formats including major underground stations in London, as well as at over 250 static six-sheet sites nationwide.
Ahead of this, a social media campaign devised with digital content creator Platform Media will launch across several partnership brands.
The video-only campaign created with Platform Media focuses on disrupting the “healthier start to the year” mindset, daring the target audience to indulge a little with the Devil. Content will run across Lad Bible, Pubity and other partnership brands, with a target of over 3 million views expected.
The digital displays at key London locations will appear to show the bottles of Diablo jumping out of the image in an eye-catching creative. This will be seen at Waterloo, King’s Cross and Tottenham Court Road stations on London’s underground, all very high footfall sites.
“We’ve seen fantastic growth for the brand and now we have the distribution in place to support a real push," said Senior Brand Manager for Diablo, Javiera Moller. "We’ve got big ambitions and we’re targeting the younger adult market, so this campaign includes major investment in social as well as above the line advertising.”
From its initial launch with Diablo Dark Red blend, the Concha y Toro-owned brand now has 4 wines in wide distribution in the UK:
• Diablo Dark Red • Diablo Black Cabernet Sauvignon • Diablo Golden Chardonnay • Diablo Crystal Sauvignon Blanc
There will be further new product development announced later this year. The brand has grown from £9.4M in retail sales value a year ago to over £17M today, an incredible +61 per cent in value.
Cadburyis building on its spirit of generosity with the introduction of its Cadbury Dairy Milk Made to Share range. The twelve limited edition on-pack designs for its Cadbury Dairy Milk 180g and 95g PMP bars are all centred around appreciation for each other and encourage shoppers to pick up a bar to share with someone they care about.
The suite of limited-edition bars, which will be available from the end of January, have been created to help shoppers celebrate kindness and drive connection, providing an easy and light-hearted way to spread positivity and recognition for loved ones and life’s everyday tasks. With front-of-pack designs posing questions such as “Who Pays the Subscription?”, “Who Drove?” and “Who Cooked?” to determine who gets the biggest share of chocolate, the playful new riffs on the iconic Cadbury Dairy Milk bars add a novelty to the sharing occasion and create a tongue-in-cheek and collectable gifting opportunity.
Each case of 180g and 95g Cadbury Dairy Milk bars will include three different designs from the suite of twelve, giving shoppers a range of designs to choose from to share with their loved ones. Significant media investment will bring the on-pack scenarios to life in a fun and engaging way, sending shoppers to store to find the bars which resonate the most with them. The extensive campaign will include out-of-home advertising, social activity and PR to drive awareness and excitement of this limited-edition range.
"We are really excited to be launching these limited-edition bars that touch on relatable acts of generosity,” said Connor Gould, Cadbury Dairy Milk Brand Manager at Mondelēz International. “Generosity is at the heart of our brand, so we wanted to make it easier than ever for people say a little extra thank you to those around them in everyday life, and to support retailers to drive sales around the sharing occasion."
Artisanal chocolate producer Gnaw continues to pursue its ambitious sustainable agenda in 2025 with the introduction of new eco-friendly pouches for their iconic Chocolate Buttons.
The state-of-the-art EvoPak RCM is a 100 per cent recyclable paper wrapper, which unlike a majority of its so-called environmentally friendly paper wrapper peers contains no polyethylene, which means it can effortlessly be disposed of in kerbside bins or into bespoke paper recyclable collections.
“EvoPak offers a significant step-change in planet-responsible snacking and confectionery wrappers as a result of significant advances in lightweight, multi-layer structures that preserve shelf-life whilst producing none of the harmful microplastics historically associated with snacking wrappers that unwittingly release harmful microplastics as they break down,” said MD Mike Navarro.
Gnaw is a leading voice within the UK’s thriving artisanal chocolate movement that sets great store by its proud sustainable stance; be that significant investment in clean energy (solar) that provides 70 per cent of its manufacturing needs, rejecting irresponsibly farmed palm oil and prioritising 100 per cent compostable/recyclable wrappers and vegetable inks for its headline chocolate range.
“Our sublime buttons remain a leading light within our ever-expanding premium chocolate portfolio, providing the perfect vehicle for our next sustainable initiative, championing awareness for cutting-edge wrapper technology that helps to address the catastrophic clogging up of seas and rivers with unwelcome micro-plastics,” Navarro concluded.
Eurostar Commodities has announced the launch of its highly anticipated line of regenerative flours, RISE Re:Gen, setting a new standard for sustainability and quality in the food industry.
Available from Feb 1, RISE Re:Gen is poised to redefine how the food industry think about sustainable production of British flour.
RISE Re:Gen is farmed in collaboration with The Green Farm Collective (GFC), a group of British farmers dedicated to regenerative principles.
Founded after the farmers met in the competition, 'Soil Farmer of the Year', GFC believes in regenerative agriculture and the benefits of reduced pesticides, increased carbon capture and improved biodiversity, water, air and soil. All farmers work hard to improve the habitats and biodiversity in all areas of their farms and educate people about its importance through visits and talks.
At the heart of RISE Re:Gen is a commitment to regenerative agriculture – a farming practice that restores soil health, enhances biodiversity, and sequesters carbon. Unlike conventional flours, Rise’s regenerative flours are sourced from farms that prioritise environmental stewardship, ensuring every bag contributes to the health of the planet.
Diane Crabtree, Sales Manager, RISE Re:Gen says; “This is a significant launch for the UK food industry. With RISE Re:Gen, we’re not just offering a product; we’re offering a solution. Our flours are designed to meet the needs of environmentally conscious manufacturers who want to make a positive impact without compromising on taste or consistent performance to meet the needs of consumers.”
Angus Gowthorpe, Farmer & Founding Member of the GFC says; “We chose Eurostar Commodities as a distribution partner, due to their expertise in the supply of speciality flours in the UK and Ireland. It was evident from early on that they understood the importance of regenerative farming practices to ensure the longevity of British farming.
"They were keen to work exclusively with Green Farm Collective as we are all British farmers who are passionate about nurturing and improving soil biodiversity and improving water and carbon retention in the soil.
"All of which helps the environment by reducing carbon output, reducing flood & drought risk in crops, and encouraging wildlife. Eurostar have committed to a long-term partnership with GFC, to grow and develop sales channels for regenerative flour, as they believe wholeheartedly that consumers and industry will want to support regenerative farming in the UK for future sustainability.
"With over 30 years of advising and supplying quality flour to the UK’s food manufacturing, wholesale, and retail sectors, Eurostar have the knowledge, expertise, and passion to put regenerative flour into many products on UK dinner plates in the future.”
RISE Re:Gen is available in two variants in fully recyclable multiply paper sacks;
Strong White Flour, 16kg - Farmed to The Green Farm Collective standards this high quality Strong White Flour provides structure and flexibility for breads, pizzas and products that demand a good strong flour at its base.
·All Purpose Flour, 16kg - Farmed to The Green Farm Collective standards this All-Purpose Flour is a premium product specially developed for general baking applications with sustainable principles that consumers demand.
RISE Re:Gen is sustainably Sourced and grown using regenerative farming methods that promote soil vitality and combat climate change. It is superior quality and crafted to deliver exceptional results in baking and cooking, with a range of options for every culinary need.
The product provides transparency you can trust with detailed information about its journey on the farms right through to the table. By choosing RISE Re:Gen UK food industry play an active part in supporting a more resilient food system. The production facility has been awardedBRCGS standard double AA accreditation for high quality standards.
RISE Re:Gen is available from Eurostar Commodities on 01484 320 516 or visit www.riseregenflour.co.uk for more information.
Organic food supplier Biona launched a new organic Ginger and Turmeric paste which will be available to retailers from March onwards, with an RRP of £3.19.
Biona’s organic Ginger and Turmeric paste is a ready-to-use blend that caters to both convenience and wellness trends. The paste is made using organic ginger and turmeric, giving consumers no need to peel or chop, so simplifying their meal prep for popular dishes, like Indian or Malaysian-inspired curries.
Immune-fortifying foods like ginger and turmeric are currently in high demand, with a growing number of UK consumers understanding the potential health benefits of both. Ginger can play a part in aiding digestion, reducing inflammation and improving blood sugar levels. Turmeric on the other hand is a powerful antioxidant which protects human cells from damage as well providing other benefits to the body such as lowering cholesterol.
“With recent data from Nielsen once again confirming the positive growth trajectory for organic food sales, which are now outperforming non-organic, we’re excited to bring another sought-after and healthy organic option to market," said Carmen Ferguson, Brand Manager at Biona’s parent company Windmill Organics. "Scratch cooking continues to grow in popularity, and particularly South-East Asian-inspired scratch cooking, so we expect this new launch to be well-received by consumers.”
Carlsberg Britvic is launching a duo of indulgent Pepsi zero sugar colas that offer a unique drinking experience. Available in two irresistible flavours — Strawberries ‘N’ Cream and Cream Soda, these are the ultimate sweet treat to indulge and give retailers the chance to recruit younger shoppers to the cola category.
Pepsi is leading the way with zero sugar cola and flavour innovation, delivering strong growth to the cola category, with Pepsi MAX Flavours driving +8.7 per cent growth in the last year. With its track record of flavour innovation, from the bright blue Pepsi Electric to Pepsi MAX Mango, the brand is well-positioned to be disruptive, step boldly into the indulgence space and keep consumers engaged in the soft drinks category.
This range taps into the growing demand for flavoured cola, an area that has seen significant growth, growing three times faster than unflavoured cola highlighting the desire particularly among younger Gen Z shoppers. With this in mind, the pack designs are consciously bold with the launch supported by a comprehensive and disruptive communications plan targeted at recruiting new Gen Z shoppers into cola.
“Pepsi brings unique flavours and zero-sugar offerings to retailers’ shelves," said Ben Parker, VP Sales – Off Trade. "This latest launch is an exciting and bold step into the indulgence space and is designed with Gen Z flavour lovers in mind. The treat-inspired flavours will entice shoppers with a new experience and help increase sales in a highly competitive category. We’ll be working with retailers to help make the launch a success, with the aim of increasing footfall and sales, thanks to the product’s distinctive look helping it stand out on shelves.”
Pepsi Treats will be supported by point-of-sale materials and free case promotions, designed to create maximum visibility and excitement across channels. The launch will roll out from 29 January across selected grocery and then become more widely available in convenience and foodservice. The product is available in a 500ml price-marked packs & plain, multipacks of eight cans, 330ml cans, and 1.5 litres (Strawberries ‘N’ Cream only).