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Dr. Oetker releases new ‘gold pearls’ for cakes and treats

Dr. Oetker releases new ‘gold pearls’ for cakes and treats

Dr. Oetker, the UK’s leading home baking brand, is launching a brand-new chocolate decoration, Gold Pearls, perfect for adding sparkle to any bake.

The new Gold Pearls have a crispy malt centre, coated with milk chocolate and finished with a golden coloured sugar shell. Sold for an MRRP of £2 in packs of 12, Gold Pearls are now available.


Metallic bakes, particularly gold, are an established theme in baking, and Gold Pearls allow bakers to tap into this trend when decorating bakes of all sizes, be it a giant celebration cake or individual cupcakes for a smaller get together

“The newly released Gold Pearls are ideal for any home baker looking to elevate their cakes with a luxury finish,” said Jen Brown, Head of Marketing, Cake & Dessert. “Gold Pearls are a perfect finishing touch and pairs well with other items from our existing range, such as the Glamour and Sparkle Sprinkles.”

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