Lyme Bay Winery is thrilled to announce the launch of two new artisanal Reserve Liqueurs: Raspberry and Elderflower & Lemon, both with an ABV of 22 per cent. Produced in small batches and elegantly encased in unique bottles topped with wooden stoppers, each 350ml Reserve Liqueur has been steeped with carefully selected fruits and flowers for over two years, showcasing the winery's unwavering commitment to quality and craftsmanship.
Lyme Bay Winery Raspberry Liqueur
This liqueur is made from whole fruits, soaked in smooth vodka with just a touch of sugar to retain the vibrant, fresh raspberry flavour. It captures the essence of summer in every sip, offering a truly luxurious taste experience.
Lyme Bay Winery Elderflower & Lemon Liqueur
Crafted from hand-picked elderflowers steeped in smooth vodka, this liqueur features a delicate balance of sweetness from a hint of sugar combined with zesty lemon juice, enhancing the floral notes of the elderflowers. The result is a refreshing and aromatic liqueur perfect for any occasion.
“We are thrilled to introduce our two new Reserve Liqueurs, these new products are designed to enhance any occasion, making them ideal gifts, excellent cocktail ingredients, and delightful after-dinner digestifs," said Steven Sturgeon, Head of Sales and Marketing at Lyme Bay Winery. "With delicious aromatic and fruit floral flavours they mix brilliantly with most spirits, making them a perfect addition to any bar.”
The new Reserve Liqueurs are available now, trade priced at £9.30 ex VAT per bottle with a RRP of £15.00.