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Making velvety smooth mocha coffee with GNAW

Extends reach into hot beverage fixture

Making velvety smooth mocha coffee with GNAW
Andy Marino
By Andy MarinoJan 06, 2025
Andy Marino
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Although coffee has resolutely established itself as the nation’s hot beverage of choice it’s now facing resistance from nostalgic, feelgood favourite Hot Chocolate which provides comfort, homeliness and a joyful swig of happy childhood memories, especially through cold, Winter afternoons and cozy, stay-at-home evenings.

Recognizing the close synergies that exist between coffee and hot chocolate – cravings for single origin offerings, innovation, ethical sourcing, greater indulgence – has led to Norfolk’s artisanal producer of superior, small batch chocolate to launch Mocha Melts; generously proportioned cubes of gooey-centred joy that transform any quality made-at-home coffee into a luxurious mocha.

Available in Salted Caramel, Hazelnut and Double Chocolate, Mocha Melts represents an audacious bid by Gnaw to extend its premium chocolate credentials down the gifting and hot beverage aisles with choc blocks you drop into coffee for a luxurious mid-morning or afternoon pick-me-up.

According to GNAW spokesperson, Mike Navarro, “One of key priorities over the last 12 months has been to tap into chocolate’s unrivalled versatility. By piggybacking off coffee’s everyday appeal, GNAW is providing the perfect means to add a little luxurious twist to one’s Daily Brew.”

A pack of 12 x 20g Mocha Melts (£12)

gnawmike navarro

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