Leading cake brand Mr Kipling has announced the launch of a new limited-edition Simnel Slices just in time for Easter.
Expanding the season beyond classic chocolate treats, Mr Kipling is bringing a fruity Easter flavour onto shelves, expanding retailers’ seasonal cake ranges this year.
Simnel is the third most popular cake flavour at Easter, growing 7.4 per cent versus 2023 [WPO, 52w/e 14.04.24]. Often found across Easter in larger sharing cakes, the new Mr Kipling slices look to meet the growing demand for this flavour in a smaller convenient format, leveraging Mr Kipling’s number one cake format.
Whilst Simnel is highly relevant to the season, the brand said there is an untapped opportunity in a smaller slices format. New Simnel slices encapsulate a fluffy and moist sponge with succulent dried fruit, sandwiched with a moist marzipan flavour filling and topped with soft marzipan flavour icing.
“Mr Kipling is renowned for its iconic seasonal products, and Easter remains highly important for attracting and driving penetration of newer, lighter buyers,” Naomi Shooman, global marketing director for sweet treats at Premier Foods, commented.
“Mr Kipling brought in the most new shoppers of any Easter cake range in 2024. With this latest launch we hope to drive even more footfall into the aisle this Easter, engaging shoppers with seasonally relevant and fun flavour twists to enjoy across the season, helping retailers make the most of the opportunity on offer.”
Mr Kipling Simnel Slices will be launching alongside returning favourites, with limited-edition sweet treats across the Premier Foods portfolio from Mr Kipling and Cadbury Cakes. Shoppers can expect to see chocolate favourites such as Cadbury Mini Eggs Nest Cakes and Cadbury Crème Egg Cake Bars back in stores, as well as a host of non-chocolate, sweet treats such as Mr Kipling Lemon & Raspberry Mini Batts and Mr Kipling Vanilla ‘Egg’ French Fancies.
