Nestlé Purina Petcare has shed light on the diverse personalities of beloved cats across the UK in time for the announcement of its new Gourmet Revelations Fine Cuts in Gelée.
Their first ever Paws Up Poll saw more than five thousand cat owners tell Purina all about their cats, uncovering intriguing trends among different breeds and providing valuable insights into our feline friends.
Ragdolls emerged as the breed most likely to engage in ambush play, with an impressive 84 per cent of owners reporting this behaviour. Ragdolls are also the most prone to chasing shadows and lights, with 73 per cent of owners observing this playful trait.
Maine Coons, on the other hand, were found to be the breed most often found sleeping in unusual places, with a staggering 85 per cent of owners reporting this behaviour. They were also noted for their tendency to twitch their ears, with 82 per cent of owners observing this unique trait.
In the realm of paw kneading, Norwegian Forests took the crown and have mastered the art of biscuit-making, as an astounding 95 per cent of owners reported their cats engaging in this endearing behaviour.
Siamese cats, known for their distinctive appearance, were revealed to be the chattiest among the surveyed breeds, with an impressive 91 per cent of owners reporting their cats purring loudly. Siamese cats also displayed a love for heights, with 82 per cent per cent of owners noting their fondness for high perches. Additionally, 93 per cent of Siamese cats were found to communicate with their tails, adding to their unique charm.
The findings are revealed to celebrate a new addition to Purina’s Gourmet Revelations range, the Gourmet Revelations Fine Cuts in Gelée. This innovative cat food features a combination of delicate transparent jelly and finely diced tender cuts, a first-of-its-kind offering from Purina.
Available in 57-gram pots and two varieties, Chicken and Salmon, the Gourmet Revelations Fine Cuts in Gelée is packaged in multipack sizes of two, four, and 48 pots. The range, known for its elegant pyramid packaging design, aims to provide an exquisite serving experience with high-quality ingredients.
Developed after years of research and behavioural studies, the Gourmet Revelations Fine Cuts in Gelée was designed to encourage natural wide bite/lick-bite/lick/chew behaviours. The new jelly-based cat food with finely diced tender cuts also allows feline connoisseurs to indulge in a new texture experience.
The user-friendly packaging pots ensure easy release and minimise spillages, catering to owners who seek to bond with their feline companions during mealtimes.
Sareena Kainth-Patel, Senior Brand Manager for Gourmet, said: “With the announcement of Gourmet Revelations Fine Cuts in Gelée, we’re happy to be revealing and celebrating the unique personalities of cats across the nation, as well as unveiling a new texture experience, ensuring our pets get to enjoy mealtime just as much as their owners do.
“Owners actively seek ways to show love and affection towards their cats - seeing them admire and savor their food is a crucial part of that. We’ve undertaken extensive research to develop a product which is perfectly shaped to create the ultimate feline foodie ritual. In addition, our patented packaging design is truly unique in the category and helps to elevate the serving experience for pet owners who want to pamper their feline companions.”
As outlined in its recent Capital Markets Day, the pyramid-shaped food is one of six 'big bets' that Nestlé is targeting for growth in 2025. They all offer an elevated consumer experience and leverage the company's leadership in R&D, category innovation and production expertise.
Pet care is one of Nestlé's fastest-growing businesses in Europe and worldwide. Wet cat food makes up around 30 per cent of Purina sales globally and is particularly important in Europe where in many markets, cats outnumber dogs as the most popular pet.
Premiumization of pet food and elevated experiences for pets and their owners continue to drive growth in the category. Pet populations in key markets worldwide are projected to continue to grow over the next five years, especially cats and small dogs, although at a slower pace than the last five.
Dan Smith, head of the PetCare global strategic business unit, said: “More than 70 per cent of pet owners describe their pets as family members and are increasingly seeking ways to show love and affection towards their furry friends, and food is an important part of this. Our patented packaging design is truly unique in the category and helps to offer a premium serve, elevating the serving experience for pet owners who want to pamper their feline companions.”
Gourmet Revelations Fine Cuts in Gelée is being rolled out across stores nationwide from April.
Single origin dark chocolate brand, Cox & Co, is upping the ante this Easter with the launch of two new Easter products.
Following the success of the launch of its Blood Orange Crunch bar in the autumn, Cox & Co has now created two new Easter products inspired by its newest flavour; a Blood Orange Crunch Egg Bar and a Blood Orange Crunch Easter Egg.
Cox & Co’s Blood orange crunch chocolate is made using 60 per cent single origin Colombian cacao, blended with blood orange extract and raw cacao nibs, resulting in a zesty citrus flavour, balanced with subtle vanilla notes and a moreish crunch.
“Our Blood Orange Crunch bar has quickly become a best-seller in a very short space of time, so extending this flavour into our 2025 Easter range made perfect sense,” explains Gavin Cox, founder of Cox & Co. “These two new Easter products are the perfect choice for dark chocolate lovers and those looking for a plant-based and ethical choice.”
Ideal for eco-conscious chocolate lovers, with Cox & Co you don’t need to choose between being ethical and enjoying an indulgent treat. With 100 per cent paper outer packaging and the egg sealed in a fully compostable bag made of wood pulp, the Cox & Co range is fully sustainable, plant-based and fully recyclable. The brand also works with Colombia’s Luker Chocolate estate, investing in farmers, communities and sustainable farming methods to produce chocolate that’s as ethical as possible.
Cox & Co offers a full range of Easter products including a selection of Easter Eggs in four flavours: Bee Pollen & Honey, Miso & Caramel, Mint Crunch and Blood Orange Crunch, as well as five Easter Egg Bars in five flavours: Bee Pollen & Honey, Miso & Caramel, Mint Crunch, Blood Orange Crunch and Raw Cacao Nibs.
Cox & Co’s NEW Blood Orange Crunch Easter Eggs (£155g RRP £12.50) and Easter Bar (140g RRP £8.99) are available to the channel through wholesalers including Cotswold Fayre, Diverse Fine Food and Suma
To celebrate the release of Bridget Jones: Mad About The Boy, only in cinemas from 13February, PopWorks is kicking off its first ever* on-pack promotion. It is running from 27 January to 23March across its Sweet & Salty and Sweet BBQ flavour 85g sharing bags. To celebrate the cinema release, the promotion offers shoppers an amazing opportunity to win a luxury getaway; official movie merchandise and gift vouchers, making this an unmissable promotion for Bridget Jones fans.
The partnership taps into a massive fanbase, with 13 per cent (8.9 million) of the UK population identifying as Bridget Jones super fans. As one of the most beloved film franchises, this is the perfect opportunity to enhance PopWorks' brand relevance with shoppers and establish its place as the perfect accompaniment to a big night in.
From exclusive Bridget Jones-themed merchandise to gift vouchers, the promotion is set to drive purchase, encourage repeat buys and elevate the in-store experience. Notably, PopWorks' Sweet & Salty 85g bags already boast a strong repeat rate of 38 per cent, highlighting consumer loyalty and the potential to drive further engagement. Shoppers can enter the promotion by simply purchasing participating PopWorks share bags, scanning a QR code on the pack and registering to enter on the website.
“This partnership with Bridget Jones: Mad About The Boy is a match made in heaven, bringing together an iconic film franchise and the perfect snack for a cinema trip,” said Cynthia Finke, PopWorks Marketing Director at PepsiCo. “The on-pack promotion provides an opportunity for retailers to boost brand visibility and drive consumer engagement with a brand that’s making waves in the snacks category. With over 500 winning moments, the promotion encourages impulse and repeat purchases and enhances the shopping experience.”
In addition to the on-pack promotion, PopWorks is further supporting the campaign with PR, digital, and point-of-sale (POS) marketing to ensure the excitement around this partnership reaches a wide audience. PopWorks is hosting an exclusive pre-release screening of the film, driving reach and awareness through influencers on social channels, plus hardworking digital/social assets. The on-pack promotion will be available across grocery, wholesale and discounters in Sweet & Salty and Sweet BBQ sharing bags.
*UK and ROI
Pack size: The products mentioned are Sweet & Salty Sweet BBQ 85g Share bags
T&Cs
‡UK & ROI, 18+. Starts 09:00 27/01/25. Ends 20:59 23/03/25. Enter between 09:00 and 20:59 each day. Buy a promo pack, scan the QR code or visit the website, and log in or register for an account by entering your details and pack code starting with ‘BJ’ for a chance to win. Keep pack. 672 Instant Win Prizes to be won (1 per hour), including vouchers and merchandise. All participants automatically entered into Grand Prize Draw to win 1 x trip for 2 to the Cotswolds. Max 1 entry per person per day. Max 1 Instant Win Prize per person. See here for full T&Cs and Prize details.
Magnum ice cream has launched its new Utopia range, featuring two of its most indulgent and premium flavours yet: Magnum Double Cherry and Double Hazelnut. The launch will be supported by an unmissable ATL campaign to amplify the launch from June.
As the market leader for ice cream innovation, the Magnum Utopia range introduces ground-breaking ingredient marbling technology for a truly multisensorial experience, featuring indulgent flavours swirled with multi-layer architecture and sauce. The leading reason for consumers buying ice cream is for an indulgent treat, and this new range delivers a uniquely satisfying and flavourful experience with every bite.
Magnum Double Cherry offers a tantalising combination of marbled berry-flavoured and velvety panna ice cream, drizzled in sour cherry coulis sauce. This ice cream is covered in signature cracking Magnum milk chocolate and crunchy berry-flavour sugar pieces.
Magnum Double Hazelnut swirls hazelnut and caramel almond ice creams within a rich salted hazelnut sauce. The ice cream is coated in thick white chocolate studded with salted caramelised hazelnut, almond and pistachio pieces elevating the sensory experience.
“We know that successful innovation is key to excite shoppers and deliver category growth," said Daniel Lythgo, Brand Manager Magnum UK, Unilever. "With every launch we continue to push the boundaries of indulgence, and our new marbled ice cream paired with rich sauces and inclusions delivers just that. Magnum Utopia Double Cherry and Hazelnut offers consumers a unique bite and flavour experience each time. We’re excited for both current and new shoppers to the category to try our new Magnum Utopia range and let us know their favourite!”
Magnum continues to invest in innovation and marketing, and these new products are no exception. The launch of Magnum Utopia is being supported by an unmissable, market-leading ATL campaign, leveraging TV, OOH, social media, experiential, audio and more.
The launch follows last year’s mood-inspired duo, Euphoria Pink Lemonade and Chill Blueberry Cookie, with the former being the top new product launch within the ice cream category in 2024. With Magnum’s ongoing growth, there is a clear opportunity for the brand to continue innovating and leading new product launches within the category, bringing consumers a wide range of exciting flavours and experiences. The new Magnum Utopia range is an exciting and promising addition to the brand’s existing range and to the ice cream category.
The UK’s number one cake brand , Mr Kipling, is launching new limited-edition Simnel Slices just in time for Easter. Expanding the season beyond the classic chocolate treats, Mr Kipling is bringing a fruity Easter flavour onto shelves, expanding retailers’ seasonal cake ranges this year.
Simnel is the third most popular cake flavour at Easter , growing 7.4 per cent versus 2023. Often found across Easter in larger sharing cakes, the new Mr Kipling slices look to meet the growing demand for this flavour in a smaller convenient format, leveraging Mr Kipling’s number one cake format. Whilst Simnel is highly relevant to the season, there is an untapped opportunity in a smaller slices format. This launch will tap into the demand for seasonally relevant options among shoppers aged 45 and above , with Mr Kipling’s tried and tested credentials. New Simnel slices encapsulate a fluffy and moist sponge with succulent dried fruit, sandwiched with a moist marzipan flavour filling and topped with soft marzipan flavour icing.
“Mr Kipling is renowned for its iconic seasonal products, and Easter remains highly important for attracting and driving penetration of newer, lighter buyers," said Naomi Shooman, global marketing director for sweet treats at Premier Foods. "Mr Kipling brought in the most new shoppers of any Easter cake range in 2024 . With this latest launch we hope to drive even more footfall into the aisle this Easter, engaging shoppers with seasonally relevant and fun flavour twists to enjoy across the season, helping retailers make the most of the opportunity on offer.”
Mr Kipling Simnel Slices will be launching alongside returning favourites, with limited-edition sweet treats across the Premier Foods portfolio from Mr Kipling and Cadbury Cakes. New Mr Kipling Simnel slices are available now at an MRSP of £2 in packs of 6.
The spicy snacking trend shows no signs of slowing down, with the flavour segment having grown +8.7 per cent year-on-year.
To support impulse retailers in making the most of this growing opportunity, PepsiCo is launching Doritos Dinamita exclusively into the UK convenience market this February.
Following a series of fiery launches from PepsiCo over the last year, the new rolled tortilla chip joins the existing Extra Flamin’ Hot portfolio, which includes Walkers MAX, Doritos and Wotsits Crunchy.
As the top spicy innovation within the last three years, the proven range has sold over 4.8m packs to date within the impulse channel. Doritos Dinamita is the next step in the Extra Flamin’ Hot journey, with the channel exclusive set to give impulse retailers the chance to go big in-store with the hot new launch.
Rolling out solely in a price-marked pack (PMP), the launch will allow retailers to continue to boost their savoury snacking sales by offering exciting new product developments in a popular format that offers shoppers value.
The new addition follows the popularity of PMPs, which have acted as an engine driver of growth across the convenience channel in recent years.
Rob Pothier, Head of Marketing, Portfolio Campaigns at PepsiCo, comments: “The last year has seen us unleash the heat with Extra Flamin’ Hot in the impulse channel, but now it’s time to turn things up another notch.
"We know that Gen-Z are driving the demand for bold and exciting flavours, so we have been on a mission to support retailers in catering to these shoppers through our Extra Flamin’ Hot brand, effectively working to futureproof the category with new and innovative offerings.
“Our latest Doritos Dinamita innovation introduces our rolled tortilla chip form, available in the UK for the first time after proving a hit in other global markets.
"Through this, the launch of a Doritos rolled tortilla snack within the UK will ensure retailers are offering shoppers a new experience from a brand that they already know and love, with the product also containing a hint of lime.
"As a result, the launch aims to fuel the range’s momentum with shoppers through appealing to Gen-Z and spice lovers seeking the ultimate spicy flavour experience.”
The activity follows PepsiCo’s recent amplification of the Extra Flamin’ Hot range in January, with a limited-edition eight-week Walkers Extra Flamin’ Hot offering.
"Doritos Dinamita will hit shelves across the convenience and wholesale channels from the end of February. Available in a 65g PMP at an RRP of £1.25, the launch will be supported by an impulse shopper campaign across March.