Stirling Distillery has launched the second release of its single cask Sons of Scotland whiskies.
Producing gin since 2015, the distillery turned to whisky in January 2021, launching their Sons of Scotland single cask whiskies, named after Stirlingshire distilleries which were in operation in the 18th and early 19th century – Cashly, Cambusbarron, Stoneywood and Arngibbon.
The range features four whiskies drawn from different regions of Scotland: the Highlands, Speyside, the Lowlands, and the Islands.
“We’ve been delighted at the success of our first Sons of Scotland release last year. Ahead of production starting on our own whisky later this year, we are offering a second release of our popular single malts. People have really embraced this new chapter in Stirling’s whisky history” says Cameron McCann, co-founder of Stirling Distillery.
The distillery is set to begin production of its own new-make spirit in the second half of 2022 and release its first single malt in 2027. It will also be launching private cask sales in the near future.
“It has been a dream of ours for many years to be able to make our own whisky in one of the world’s most historic locations. We are very much looking forward to the next part of our journey as a distillery,” June McCann, co-founder, said.
